Join Pastry Chef Jeremy for a Challah Class on Sunday January 15th at 1pm!

The class will start off with a brief introduction and background of challah. Followed by a Chef demonstration of how to make the dough and different braiding techniques. Each student will have the opportunity to braid and garnish their own challah to take home with them along with a printed recipe.

$40/per person

Beverages available for purchase during the class. Join us for weekend brunch before the class by booking your reservation at www.thelynhall.com/reservations