In honor of September Recovery Month The Lynhall is hosting an event series that integrates science with soul. These events are focused on creating a deeper understanding of addiction, recovery and healing. We hope you will join us for a vibrant and engaging series.
Join us on September 22nd as we launch a Monthly Sunday Sober Supper Series in partnership with our local restaurant colleagues. This collaboratively prepared, four-course family style dinner experience will be accompanied with N/A beverage pairings. We are thrilled to welcome our neighbor and friends, Nightingale and Chef/Owner Carrie McCabe-Johnston, along with her son, Jakob who will be preparing non-alcoholic beverages in conjunction with the Lynhall Lady Chefs and Lynhall Bar Team.
All are welcome to this community dinner not just our friends and colleagues bravely in all-stages of their recovery journey but also those who are sober curious.
Four Course dinner consisting of:
Mussels, Clams, Smoked Tomato Hairless Dog IPA Broth, Bread
White Beans, Chorizo, Celery Sofrito
End Of Harvest Vegetables with Gem & Butter Lettuce
Braised Beef with Charred Onions, Pureed Parsnips, Roasted Squash with Pumpkin Seed Romesco, Brussels Sprouts with Pickled Red Onions
“Night” Pie with Ice Cream
About our Sponsors:
A special thank you to our Sunday Sober Supper Sponsors: US Foods, Peterson Meats, Red Hen Gastro Lab, Hairless Dog, Earl Giles, Nightingale, The Fish Guys and our Media Sponsor MSP/St. Paul Magazine.
With a passion for food, and hospitality, Carrie McCabe-Johnston has been working in restaurants for more than 20 years, switching roles from the front to the back of house, and occupying just about every position in a restaurant at some time or another. In the fall of 2012, Carrie and her husband Jasha opened Nightingale. Offering an eclectic, varied menu of small and large plates that focus on seasonality, and using ingredients from small, local producers whenever possible, Nightingale consistently wins Best Late Night Dining awards from various local papers and critics. When not working, she loves traveling with her husband and sons and spending time in her garden. Carrie is also the co-owner of Mortimer’s, Dustys Bar and Tilt Pinball Bar.
About the Nourish Series
The Nourish Series is a collection of events that focus on promoting personal and professional growth by bringing the community together through food and conversation.
The Nourish Series is presented by The Lynhall and benefits The Long Table Fund.